Age Minimum (with Adult): 18+, Minimum Age:18+, Orientation Required
Pickup surplus food from local grocery stores and restaurants and store at the Pantry for distribution to clients. Requires you have access to your own vehicle for transportation. Opportunities exist every day of the week, with most being morning pickups. New volunteers must attend an orientation which is held on the third Monday of every month, and some additional food safety training is required.
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- Choose an existing team you're already a member or captain of, or
- Create a new team to sign up.
Please respond to the following questions in order to signup for this opportunity: